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LIFESTYLE
Perfect Bourbon Cocktails As Summer Turns to Fall
By Ethan Kelley
Whether you’re tailgating outside in the sun, or staying inside by the fire, these bourbon cocktails will take any September event up a few notches.
Gold Rush – This cocktail was created for NYC’s Milk & Honey speakeasy and it’s a perfect way to hold on to the waning days of summer.
- 2 ounces bourbon
- 3/4 ounce freshly squeezed juice from 1 lemon
- 3/4 ounce honey syrup (1 cup water, 1 cup honey heated until honey dissolves. Cool before using.)
- Combine, shake with ice, and serve in a tall, ice-filled glass.
Bourbon Sweet Tea – An easy-to-make cocktail that will nonetheless impress.
- 1 1/2 ounces bourbon
- 1/2 ounce limoncello
- 4 ounces iced tea
- Lemon for garnish
- Combine bourbon and limoncello in a glass with ice, pour iced tea over and garnish with lemon.
Black Manhattan – This moody version of the classic Manhattan, created at San Francisco bar Bourbon & Branch, will take the chill off as the leaves start to fall.
- 2 ounces bourbon
- 1 ounce Averna amaro
- 1 dash Angostura bitters + 1 dash orange bitters
- Mix bourbon, amaro, and bitters in a glass with ice and strain into a cocktail glass. Garnish with a cherry.
Brown Derby – This cocktail is a throwback to 1930s Hollywood and is ready for all your retro parties this fall.
- 2 oz. bourbon
- ¾ oz. fresh grapefruit juice
- ½ oz. honey syrup (1 cup water, 1 cup honey heated until honey dissolves. Cool before using.)
- Combine ingredient in a shaker and strain in to stemmed cocktail glass. Garnish with grapefruit twist.
